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Monday, March 31, 2014

Taiwan Holiday Day 9-10 - 在花莲的最后两天

Tonight is my last night in Hualien. Times really past by very fast and i can still remember vividly the first few weeks when i was cleaning and hoping that everything would be over soon...

Eh's hubby came and we went on a food trail again. We tried another stall that sells 包心粉圆 and i find that this stall actually serves better one. You can find this stall on the left as you walked along Zhong Hua Road.

莲香面店( nan jing street no. 270) 's dried noodles are  nice too, i like the sauce especially. 

As her hubby brought laksa paste from Singapore, we are very fortunate to try the Taiwan style Laksa here cooked by our popular chef Ah Yang from Facai.

Today i decided to post photos of where i have been staying for the last 10days. It may be like a backpackers dorm but it is really comfortable and chilled. And i am quite fortunate as there were no other backpackers staying...so it is like i got the whole place to myself :P

I went to try this dao xiao mian along 民国街 too. It looks like hor fun but it is like mee hoon kway but cut from a knife. 

I ended the day by having one last run to the night market with them and ate dessert when we were back.

I will definitely miss the people here. At least i felt like home here, so much more than my first few weeks. On my journey to discover Taipei very soon...

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